The Warehouse Italian Dinners: Authentic Italian Cuisine in Delaware, OH

It was mother's day weekend so we had to wait over an hour for a table. I don't know what a typical weekend wait is like. I'm glad we waited the food was wonderful. I especially liked the bread, and they kept bringing more! I had the chicken parmesan and the chicken was crispy on the outside and juicy on the inside. The portions were plentiful enough for us all to bring home leftovers. I don't live in the area, but if I'm visiting again I'll be back!

First timer, better overall food and staff compared to spaghetti warehouse. Our waitress was great. The food was hot, quick and wonderful! Chicken parm in the pic. Also got ravioli with the big meatball, Italian sausage pasta and chicken and mushroom Alfredo. Took a bite of each, all great! Can’t go wrong here! I’ll be bringing more people with me next time!

We enjoyed the pizza, had very good flavor anf good portion for the price. It was a little on the greasy side but not the worst I've had. We had great service from our waitress and the atmosphere was nice.

We made a 40 minute trip from Columbus to Delaware to try The Warehouse and it did not disappoint. We had about a 20 minute wait, but as soon as we sat down, we were waited on quick enough and after placing our order the food came out quickly. My only complaint, which isn’t really one, is that our server never checked on us, but she consistently watched us and our plates were always taken away quickly and boxes were given to us quickly when it was obvious we were done. The restaurant isn’t too big, and it was extremely busy on a Friday night at 6:30. I loved the eggplant parmigiana. The eggplant was so smooth in texture and crispy. I would definitely order again. We will definitely return.

I Ventured to the warehouse a few days ago for the first time with a few friends for dinner. We got the fried ravioli and rissoto balls for appetizers and they were really good. For the main dish I got the chicken parmigiana and it was delicious. The chicken was juicy and crispy and the sauce with the spaghetti was delicious. Thankfully my friend got the lasagna and I got to sample it as well. We had a wonderful waitress who was very attentive to the table.

Small local gem for homemade Italian. Busy as it still makes great food, but struggling with recovery from COVID and short-staffed. Big wait when we went, so be prepared and go early. Dishes were great and I could tell they were made to impress their customers. A new favorite for me, as I will be back.

First timers but not the last! I love that there are lit candles on every table. Service is fabulous, everyone pitches in. Our server constantly checked on us and our drinks were refilled without having to ask. Fresh hot bread with herb butter is brought to your table. Crusty on the outside soft on the inside. Dinner meals are served with a salad My husband had the lasagna and I had the mushroom melody and a meatball on the side. The portions are huge, we brought home our left overs. Highly recommended and can't wait to try other menu options.

First time visiting this restaurant, and I enjoyed it for the most part. First the negative, it was cold, like really really cold. Air conditioning should not be set to 50 degrees (Bring a sweatshirt). The initial service was really slow, but after food was served, service picked up. Now, let me talk about the great news. The fried Zuchini was absolutely incredible and was out of this world. I would return just for the fried Zuchini! I had the Chicken Diablo and enjoyed it, but it does have some spice. The prices were good and I enjoyed the food. I will absolutely return for more. Very nice local restaurant, the type of place we should all be eating at and supporting.